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Author Topic: DIY 2.0 Oven  (Read 13398 times)

kidlost2000

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DIY 2.0 Oven
« on: July 10, 2013, 06:55:31 AM »
Thanks to Method noticing a major flaw my final product has been modified and finished. It is now much more efficient.

Any one else make one similar or different post it on here for others to see as well. The more help the better.

http://www.youtube.com/watch?v=kVqkLOxwOQc&feature=youtu.be
…… you can't  add a physics term to a bowling term and expect it to mean something.

 

Impending Doom

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Re: DIY 2.0 Oven
« Reply #16 on: September 28, 2013, 09:18:23 PM »
2 balls at a time. That's awesome.

psycaz

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Re: DIY 2.0 Oven
« Reply #17 on: November 29, 2013, 02:13:13 PM »
Going to start working on one for myself based off the bin type. Using a Nesco FD-80 I already own. If it comes out any different from the first one posted here, I'll post pics. But right now I'm planning on using the exact same method. Sandwich the bin lid in between the pieces of the Nesco lid.

Thank you so much for posting this. Would have never thought of trying it.

kidlost2000

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Re: DIY 2.0 Oven
« Reply #18 on: November 29, 2013, 06:20:00 PM »
Very cool. Best of luck
…… you can't  add a physics term to a bowling term and expect it to mean something.

psycaz

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Re: DIY 2.0 Oven
« Reply #19 on: November 29, 2013, 09:35:33 PM »
Got it right on the 2nd try. Stupid me for not checking what size hole I was cutting in the lid. Made it too big. Dropped my only blade to my scroll saw as well. It bounced sonewhere on thr dsrk carpeted floor. Couldn't find it. Ended up using a saws all blade by hand. Wrapped a rag around it. Worked remarkably well.

Mine is being tested as I type. Old ball that we don't have a used for and isn't worth giving away. Used the same method as kidlost2000. Only issue is my temp selector knob doesn't reach it's post anymore. Not too bad. It's notched and can be turned by screwdriver. Easy to know the temp as the notch lines up. Honestly prevents me from hitting it by accident and changing the temp.

psycaz

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Re: DIY 2.0 Oven
« Reply #20 on: December 17, 2013, 08:18:16 PM »
Thought I'd update after having time to play. This thing works wonders. The oil coming out of my son's IQ Tour is amazing. I've had to wipe every 10 minutes max for the first 5 times. This is with me hand cleaning it after each session he bowls.

Thanks again for the idea and how to info.

Now to convert my drill press to a ball spinner :)

kidlost2000

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Re: DIY 2.0 Oven
« Reply #21 on: December 17, 2013, 10:07:33 PM »
very awesome
…… you can't  add a physics term to a bowling term and expect it to mean something.

witesoxwoz22

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Re: DIY 2.0 Oven
« Reply #22 on: January 07, 2014, 10:42:00 PM »
Does the ball eventually stop sweating oil 100%? How long and how many wipe downs does the average ball take? 

kidlost2000

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Re: DIY 2.0 Oven
« Reply #23 on: January 07, 2014, 11:44:44 PM »
Yes it will stop. I've not gone over two hours and it was just as a test. There is no average. Just check every 15-20 minutes till there's no oil then you are done. Usually an hour tops
…… you can't  add a physics term to a bowling term and expect it to mean something.

witesoxwoz22

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Re: DIY 2.0 Oven
« Reply #24 on: January 10, 2014, 06:35:48 PM »
Yes it will stop. I've not gone over two hours and it was just as a test. There is no average. Just check every 15-20 minutes till there's no oil then you are done. Usually an hour tops

Thanks.  Will have to give this a try.

byronk

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Re: DIY 2.0 Oven
« Reply #25 on: January 22, 2014, 09:58:54 AM »
Great thread, thanks to Kidlost for posting this. I used the Nesco dehidrater and just bought the 4 extra trays, cut the centers out and it works great!

gradilonec

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Re: DIY 2.0 Oven
« Reply #26 on: January 22, 2014, 11:35:52 AM »
Just put mine together last night. For $45 it cant be beat!  Found that the clamp on top seals everything up nicely.  The model dehydrator I had had some plastic that I needed to cut off (thank you rotozip) Can get it up to 150* so I have to get a more accurate probe thermometer.  Thanks again for the idea!

kidlost2000

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Re: DIY 2.0 Oven
« Reply #27 on: January 22, 2014, 04:00:17 PM »
Awesome job.

I've not got much oil out of my bowling equipment because most are polished and most have less then ten games. I did clean one for my brothers the other day that really appeared to lose its reaction on the lanes. Hit the ball with 360grit to open up the pores and into the oven the ball went.

Checked on the ball after 15 minutes and it was soaked in oil. This went on for over an hour. Checked every 15-20 minutes and wiped the ball off. Took a couple pics of it towards the end where it was starting to stop sweating so much. At an 1 hour 45 minutes it was done. Let it go another 15-20 minutes just to make sure. Was very happy to see how well it worked on a ball that really needed it.





« Last Edit: January 22, 2014, 04:44:36 PM by kidlost2000 »
…… you can't  add a physics term to a bowling term and expect it to mean something.